中国茶文化 Chinese tea culture英语作文【精彩多篇】

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中国茶文化 Chinese tea culture英语作文 篇一

“When a guest comes to my home from afar on a cold night I light bamboo to boil tea to offer him.” — Ancient Chinese poem.

China is the home country of tea. Before the Tang Dynasty Chinese tea was exported by land and sea first to Japan and Korea then to India and Central Asia and in th-好范文网§www.haoword.com e Ming and Qing dynasties to the Arabian Peninsula. In the early period of the 17th century Chinese tea was exported to Europe where the upper class adopted the fashion of drinking tea.

Chinese tea—like Chinese silk and china—has become synonymous worldwide with refined culture. At the heart of the culture of tea—the study and practice of tea in all its aspects—is the simple gesture of offering a cup of tea to a guest that for Chinese people today is a fundamental social custom as it has been for centuries. China traces the development of tea as an art form to Lu Yu known as “the Saint of Tea” in Chinese history who lived during the Tang Dynasty and who wrote The Book of Tea the first ever treatise on tea and tea culture.

The spirit of tea permeates Chinese culture and throughout the country there are many kinds of teas teahouses tea legends tea artifacts and tea customs. Better-known places to enjoy a good cup of tea in China include Beijing noted for its variety of teahouses; Fujian and Guangdong provinces and other places in the southeast of China that serve gongfu tea a formal serving of tea in tiny cups; the West Lake in Hangzhou also the home of the Tea Connoisseurs Association noted for its excellent green tea; and provinces in southwest China like Yunnan where the ethnic groups less affected by foreign cultures retain tea ceremonies and customs in original tea-growing areas.

中国茶文化 Chinese tea culture英语作文 篇二

First,you should check your ingredients.You should have some tea leaves and a capped teapot.Then you can make it.Let's make it together!

First,put some hot water into the capped teapot.Then pour the water out of the teapot,and put some tea leaves into the pour some hoter water on the leaves,and then cover the capped.We should keep the teapot hot enough,so we should put some hot water on the capped.If you brew black tea,you should wait for it about 5 minutes.And you should brew green tea for about 3 minutes.At last,you can pour it into a cup and drink it!

How yummy it is!Let's taste it!

中国茶文化 Chinese tea culture英语作文 篇三

There are many traditions in China, such as going to Spring Festival on Tomb Sweeping Day and sticking window decorations on Spring Festival. But what I want to talk about today is tea culture. China is not only the hometown of tea, but also the birthplace of tea culture. The discovery and utilization of Chinese tea has a history of four or five thousand years, and has spread all over the world for a long time. Tea culture is a wonderful flower in Chinese culture. Chinese tea culture has a long history!

One day, I saw my grandfather brewing tea, and found that the tea was small and round, with a little sharp on the top.

I saw that my grandfather was going to make tea. He first put the tea into the cup, and then poured some hot water. A few minutes later, the tea slowly melted away, just like a beautiful butterfly dancing in the water, floating to the surface of the water. The color of the water changed from transparent to light green, beautiful! Finally, a cup of tea is ready. I opened the lid and smelled a faint fragrance. I found that the speed of these tea brewing is much faster than that of cooking and boiling water. I have never seen tea brewing so fast. I was surprised to open my mouth! Tea not only has a sweet smell, but also has a unique taste, a little green and a little bitter.

Chinese tea culture has a long history!

中国茶文化 Chinese tea culture英语作文 篇四

In China ， tea has a very long history and has formed the Chinese tea culture. At the same time, tea is beneficial to our health, thus it is well received by many people. Chinese tea culture is both extensive and profound, which not only contains the level of material culture, but also includes a deep level of spiritual civilization. Referring to Chinese tea, we can trace it back to ancient times, which flourished in the Tang and Song Dynasties, Since then, the spirit of tea has penetrated into the court and society, going deep into Chinese poetry, painting, calligraphy ， religion and medicine. For thousands of years, China has accumulated a great deal of culture in tea cultivation and production, moreover, enriching the spiritual culture of tea.

在中国，茶具有非常悠久的历史，并且已经形成了中国茶文化。与此同时，茶有益于我们的健康，因此受到许多人的喜爱。中国茶文化博大精深，不但包含物质文化层面，还包含深厚的精神文明层面。谈到中国的茶叶。可以追溯到远古时代，它是从唐代与宋代兴盛起来的。从此茶的精神渗透到了宫廷和社会，深入到中国的诗词、绘画、书法、宗教和医学。几千年来，中国积累了大量关于茶叶种植、生产的物质文化，而且丰富了有关茶的`精神文化。

中国茶文化 Chinese tea culture英语作文 篇五

Chinese tea began in the Three Kingdoms period. Until now, tea is still a Chinese habit. Tang Dynasty was the beginning of tea production and trade prosperity. Tea has been popular in the Yangtze River Basin and its south area since the middle of Tang Dynasty, and then to the Central Plains from the south to the border minority areas. In Tang Dynasty, tea in other dynasties is more famous!

Tea culture in Song Dynasty was growing in popularity. On the basis of Tang Dynasty, tea culture in Song Dynasty continued to develop and deepen and formed a unique cultural grade. With the change of Tang and Song Dynasties, tea culture began to flourish with the development of tea.

In history, Yuan Dynasty was a plain Dynasty. But this dynasty has a great deal of research on Puer tea. Yunnan Puer tea is a kind of tea with big leaves and is also made of the tea Qingqing of the most primitive tea species.

Tea development in the late Qing Dynasty has been amazing, planting area and yield should be greatly improved, and circulation area is also more prosperous

The origin of Chinese tea is so great!

中国茶文化 Chinese tea culture英语作文 篇六

tea, the incredible taste. Growing up in a drink of tea, love tea, when I was a child, I took tea for the first time, a small cup of deep yellow liquid was drank by my heart, and then a painful expression - good Bitter! I looked at the expression of the adults, I feel incredible, they live in this bitter liquid, put a set of tea sets, wait for the water to boil, floating a pot of tea, fell three small cups, and then invited each other Drink tea, talk about home, discuss things, talk about ancient past, there are still tea in their days. When, I am also incredible to drink tea and know how the taste of Gan Gan after bitterness. Often thinking, tea, its history should have been a long time. The first one who started drinking tea, perhaps an accident, a tree of a tree fell into our cute ancestor to drink water, the unique taste made him very surprising, from this tea being discovered. The tea begins to pass the generation, and the Tea Sheng Lu Yu wrote “tea”， and he took the white and looked at the world. Tea passed to us today, with the mashtone of the Silk Road and the bumps of the merchant to the world, bring that unique taste to everyone. Tea should be a fate. Otherwise, Lu Yu and Lu will know? Legend Legend Lu Yu passed through Lu Tong's house, smelling the scent of tea drinking, and went to see the door to drink tea, tea is very delicious. After drinking, I asked to meet this owner, because even the tea of u200bu200bthe door is so delicious, I want the master's tea to be better. After the three questions, the watchman promised to let him see the owner. A few cases, a teapot, a jade with tea, water open tea, and fragrance is filled in the entire room. Lu Tong is a tea, the two have intersected by this jade tea, and the later generation has “Lu Ru's style”。 No matter where you come from, a pot of tea is a kind of love, it is a fate. Tea should be a plain. The ancient Tao Yuanming is known as indifferent, love wine is his symbol; Su Shi is devalued, there are “March how to ask the wine,” Li Bai also has “life is prone to happiness, so ”The“ will enter the wine ”； whether Tao Yuanming, Su Shi is still Li Bai, they all want to ventilate, indifferent names and profits, enjoy the kind of plain comfort. And wine, they explained that they have not done their desired realm. Wine, only represents them in the waters, and is on the journey of the goal. Only tea is a really flat. A touch of color, a faint fragrance, the natural brown tea movement, a faint bitter, and the faint sweet. I can't experience the old people in the old age of 19 years old. Now, I only know that I am so hard, and I cherish those usually valuable movement. Come, drink tea.

中国茶文化 Chinese tea culture英语作文 篇七

The third day is a cup of tea, you have to taste, detail. - The rain outside the title window, embraces a book, put a cup of fragrant tea, a little bit, a bitter strikes to the tip of the tongue. The third day, with bitterness. At the beginning, the battlefield, didn't see the bonfire, but it was a smoke. For the good future, everyone burys the head in the test paper of the white flowers, everyone broadcasts hard, sprinkles sweat, only for a beautiful harvest. This battlefield smoke is too strong, some people are confused, some people are fearful, and we are in the heavy surrounding force to struggle, sprint, sprinkled sweat and teardrop, the land at the foot, the bitter taste is self-evident, stimulate us The nerves, everyone dare not look back, because only advance 。.。 The bitterness of tea is filled with the whole body, experience the baptism of the battlefield, experience the blood and tears, then all dissipate, leave a fragrance, like Jiangnan East love. The third day, with fragrance. Suppress! Boring! Everything negatively affects our mood, hindering the pace of our progress, bravely fareless, can't get the last victory, but after the Waiting Festival, we can get out of this battlefield. Read one or two famous names, relax the grammar in the brain, the formula; walk in the rain, enjoy the 'think the woo, like a flower needle, to the rain' rainproof; pick up a green leaf and sniff its fragrance ， Experience the vitality of the life; bite a cherry, find the sweet and delicious juice to give the taste buds 。.。 The fragrance of tea is scattered through the entire room, enjoy the ancient Roman battlefield, a small family, bamboo forest, A beautiful visual feeling, the realm of art 。.。 There is no preparation, the end of the end, it is straight in the heart. The third three, with sweetness. We cross the mountain, stepped through the rivers, greeted frustration and difficulties, and we also appreciate the rose flowers in the storm, and the butterfly danced in the storm, bite to teeth The wound, the battlefield covered with smoke, finally, we ushered in the first bouquet of sunshine, expanding the white wings, we rumored wings, white clouds, blue sky, the sun, that is our place! A cup of tea is can't drink, the faint fragrance is not going, and the little bit of the first three is immersed in tea.

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